About

Fine Dining in Newport Pagnell…

At Robinsons in Newport Pagnell our focus is on fine dining, delicious food that is beautifully presented in a welcoming relaxed atmosphere.

Never stuffy or dull, we have created an upmarket, stylish eatery that offers fresh interpretations of classic English and Mediterranean dishes.

Stylish, Relaxed Ambiance…

Established in 1998 Robinsons is a stylish, relaxed haven of fine dining in the local market town of Newport Pagnell, conveniently situated between Milton Keynes and Northampton. Set in a historic restored building, parts of which date back over 400 years, Robinsons combines the history and character of the building with understated modern styling. A traditional large, open Tudor fireplace compliments luxurious cream leather seating, frosted glass and the exposed stonework – all melding to create a stylish, warm ambience for your dining pleasure.

Independent run by Owner Managers…

Owned and managed by Darren and Angela Robinson, Darren is the Head Chef and has an extensive culinary CV; highlights include the much acclaimed River Restaurant at The Savoy Hotel, and also the Head Chef role at Lumley’s Restaurant, Covent Garden.

As a two ‘Spoon and Fork’ Michelin rated restaurant, the focus is on fresh, high quality produce prepared with flair. Darren has built up an impressive list of specialist suppliers with an emphasis on organic, quality produce.